Vegan Experience
About
It started as a 30 day vegan experiment for a work project ... that was 5 years ago. The experiment became an experience.
Recent grad of The Natural Epicurean Culinary School - where I was trained in Vegetarian, Vegan, Macrobiotic, Raw Living Foods and Ayurvedic cooking.
Currently the Raw Vegan Chef at Austin Skinny Limits.
Back on Weight Watchers trying to loose the weight I gained eating crazy amounts of food at culinary school.
Vanilla Bean Cheesecake
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Holy moly.
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