It started as a 30 day vegan experiment for a work project ... that was 5 years ago. The experiment became an experience.
Recent grad of The Natural Epicurean Culinary School - where I was trained in Vegetarian, Vegan, Macrobiotic, Raw Living Foods and Ayurvedic cooking.
Currently the Raw Vegan Chef at Austin Skinny Limits.
Back on Weight Watchers trying to loose the weight I gained eating crazy amounts of food at culinary school.
Stopped at subway after the gym. Veggie delight that I added hummus to when I got home.
8 WW pts
6 notes | Posted Mar 15, 12
#vegan #weight watchers